Description
The SINGOLD-SINGLE MALT WHISKY already shows power and volume on the nose. In addition to light fruity notes of dried fruit and raisins, paired with vanilla and a hint of chocolate, there are cereal notes and bread crust.
In the mouth, the single malt is pleasing with its balanced and complex variety of dried fruit notes, vanilla and cereal notes, which are subtly smoky at the back of the tongue. The alcohol is well integrated, warming and harmonious. A tense and complex whisky that lingers in the mouth for a long time.
